Packed with protein and other crucial nutrients, our Groovy Bee® + BōKU® Organic Super Protein Chocolate is a nutritious and delicious superfood powder blend that combines the health-supporting properties of organic cacao powder, organic carob powder, organic coconut sugar, organic cranberry flour, pink Himalayan salt, organic pea protein powder and organic sacha inchi protein powder. It is naturally sweetened with monk fruit, one ofthe best low-carb sugar substitutes. All of these ingredients have been carefully selected by BOKU superfood to ensure that everything we put in our premium formulations is there for their functional benefits. Our Groovy Bee® + BōKU® Organic Super Protein Chocolate is also thoroughly lab tested for glyphosate, heavy metals and microbiology.
Pea Protein Powder**
Not only is pea protein powder one of the best natural sources of high-quality, plant-based protein but this nutritious powder delivers essential nutrients in a highly bioavailable form, including potassium, fiber, calcium, iron, phosphorus, iodine, magnesium, zinc, and vitamins C, E, and K. As such, it contains a well-balanced nutritional profile for supporting optimal health.
Organic Cacao Powder**
The purest raw form of chocolate, organic cacao powder is a fine powder derived from the beans in the pods that grow on the cacao tree (Theobroma cacao). Raw cacao is one of the best superfood sources of antioxidants in the world. It contains numerous antioxidant compounds, such as quercetin, epicatechin, catechin, procyanidins and other polyphenols.
Organic Coconut Sugar**
Organic coconut sugar is a natural sweetener derived from the palm sap of the coconut tree (Cocos nucifera). The liquid sap is heated until most of its water content has evaporated, leaving behind brown, granulated particles that resemble raw cane sugar. A healthy alternative to regular table sugar, organic coconut sugar contains trace amounts of nutrients, such as iron, zinc, calcium, potassium and antioxidants.
Organic Sacha Inchi Protein Powder**
The seeds of the sacha inchi fruit are naturally abundant in protein, fiber and healthy fats. They also contain plenty of other nutrients, including phosphorus, potassium, magnesium, calcium, zinc, phenolic compounds and antioxidants. These seeds can be ground into a fine powder that can serve as a convenient and versatile source of protein and other phytonutrients.
Organic Carob Powder**
Organic carob powder is a sweet powder made from the dried and roasted tree pods of the carob tree (Ceratonia siliqua). Often used as a natural sweetener and substitute for cocoa powder, organic carob powder is a common ingredient in many baked goods. It contains high levels of fiber and calcium, as well as iron, magnesium, potassium, riboflavin and niacin.
Organic Cranberry Flour**
The cranberry plant (Vaccinium macrocarpon) produces berries that can be carefully dried and ground into a powder known as cranberry flour. This highly versatile flour has a bright color and a mildly tart flavor that makes it ideal for baking. In addition, it is naturally abundant in important nutrients, such as protein, fiber, antioxidants and vitamin E.
Pink Himalayan Salt (Fine)**
Considered one of the purest and healthiest salts in the world, pink Himalayan salt is a full-spectrum salt that contains up to 84 different trace minerals, or micronutrients. Some of these micronutrients include calcium, magnesium, potassium, iron, zinc and sulfur. As such, pink Himalayan salt is a healthy way to enhance the flavor of your recipes.
Organic Monk Fruit Powder**
Thanks to its high levels of mogrosides, it is estimated that monk fruit powder is around 300 times sweeter than regular table sugar. Additionally, this natural sweetener contains plenty of vitamin C and other phytochemicals, such as kaempferol, glycosides, flavonoids, cucurbitacins and polysaccharides. This makes organic monk fruit powder a healthier alternative to regular sugar and artificial sweeteners.
